Peachy Chicken Salad

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I found this recipe on Taste of Home and it was perfect because peaches were on sale at Kroger! I decided to use canned chicken because it was so much easier for me to make. If you are in a rush, definitely use canned chicken..but if canned chicken grosses you out, make your own chicken and shred it yourself! Up to you! This is great to make ahead of time for the rest of the week!

xo Jackie

Prep Time: 5 minutes Yields: 2 servings

Ingredients:IMG_2527

  • a large can of canned chicken (drained)
  • 1 peach (sliced and chopped)
  • 2 tbs of chopped walnuts
  • 3 tbs of low fat mayonnaise (or light)
  • 1/4 tsp of cumin
  • 2 tbs of raisins

Directions:

In a small bowl, combine the ingredients. Make sure you drain the chicken prior to mixing the rest of the ingredients together.

Calories: 182

Protein: 8g

Sodium: 331mg

Fat: 11g

Carbohydrates: 11.2g

WW+pts: +4 pts

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